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Basil Fused Extra Virgin Olive Oil Wins GOLD

Basil Fused Extra Virgin Olive Oil Wins GOLD

Have you heard the news? The Basil Fused Extra Virgin Olive Oil was recently awarded a prestigious gold medal at SIAL! This recognition is a testament to the exceptional quality and flavour profile of our product.

What sets our basil infused extra virgin olive oil apart?

Our basil infused extra virgin olive oil is carefully crafted using the finest ingredients and a meticulous process to ensure a superior product. The fresh basil leaves are expertly crushed with Ottobratica olives, resulting in a harmonious fusion of flavours that is unmatched in the industry.

Why did it win a gold medal?

The gold medal awarded to our basil infused extra virgin olive oil is a reflection of its outstanding taste, aroma, and quality. Judges were impressed by the vibrant basil notes, the smooth texture, and the overall balance of flavours in our product. This recognition reaffirms our commitment to excellence and innovation in the culinary world.

How can you experience the award-winning flavor?

You can elevate your dishes with the award-winning flavour of our basil infused extra virgin olive oil by drizzling it over salads, pasta, grilled vegetables, or even using it as a dipping sauce for bread. The possibilities are endless when you have a premium product like ours in your kitchen.

Don't miss out on the opportunity to taste the gold medal-winning basil infused extra virgin olive oil from Sarafino. Experience the difference that quality and expertise can make in your culinary creations.

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